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Glutinous rice cakes (75%): tapioca syrup, sugar, 10,2% glutinous rice, *trehalose, modified starch, palm oil, emulsifier (E471), salt, potato starch, preservative (E202). Filling (25%): peanut butter (70% PEANUT, sugar, vegetable oil (palm, rapeseed), salt). *trehalose is a source of glucose. May contain MILK, ALMONDS, WALNUTS and SESAME.
| Brand | ROYAL FAMILY |
| Ingredient | Quantity |
|---|---|
| Calories | 380.0 |
| Fat | 7.5 |
| Saturated fats | 2.8 |
| Carbohydrates | 75.0 |
| Sugars | 33.0 |
| Proteins | 3.5 |
| Salt | 0.1 |